These Whole Wheat Chocolate Zucchini Muffins are going to help you use up three cups of grated zucchini.  That a quarter of a cup in each muffin! Cooper helped me make these and eat these so they are approved by one toddler at least.   This…

This recipe is composted mostly of simple pantry ingredients that I almost always have on hand.  It comes together quickly and is a real hearty comfort food.  Savory spices, creamy coconut milk and umami tang from the tomatoes.  What’s not to love?  I have added…

Ever thought of turning your cucumbers into a cool, refreshing summer soup?  All you need is a powerful blender or food processor and a few additional ingredients.  The avocado makes this recipe especially smooth and creamy.  Don’t be shy with the salt; cold foods need…