This simple, satisfying Lentil Curry can be made with beet greens, chard or spinach.   You can use any type of lentil, but my favorite is while masoor dal.  Aside from cooking the lentils, everything is done in one pot so clean up is a breeze.…

This recipe is the universal how-to for sauteed greens.  What kind of greens?  This will work for kale, collards, beet greens, chard, mustard, turnip greens, radish greens and probably any other greens you can come up with.  Although we also put greens in soups, salads…