I stumbled upon this method of cooking cabbage a few years ago and it is still my favorite way to prepare it.  This is one of those simple, bare bones recipes that I love.  When you use high quality, tasty ingredients, food doesn’t need to…

Here at Tubby Creek Farm, we can grow some cabbage.  It’s good to know that come hell or high water, we will have cabbage.  When winter weather has turned our fall lettuces into goo, cabbage slaw makes a nice stand-in for crunchy green salad.  There…