First CSA of 2021
It’s greens season! I hope you are hungry for salad, there are a lot of leafy greens in the box this week. People often asked us what greens should be cooked and what greens should be eaten raw. It’s all a matter of taste. I’d…
It’s greens season! I hope you are hungry for salad, there are a lot of leafy greens in the box this week. People often asked us what greens should be cooked and what greens should be eaten raw. It’s all a matter of taste. I’d…
CSA memberships are now available for 2021! We offer a weekly box of Certified Naturally Grown produce from mid-April through November in two different share sizes. You can pick up your share at distribution point or opt for home delivery. More information can be found…
It is the final week of our 2020 CSA season. Many, many thanks to our CSA members for supporting us this year. As we have said a million times or more, we love being CSA farmers. Even though the CSA is over for the year,…
What a week it has been. I am sure many of you have also been watching and waiting and hoping and fearing as election results continue to come in. At times like this I am grateful to have meaningful work. Nothing clears the mind like…
The Early Bird Gets the Seeds? I have finished putting together our seed order for 2021. This is the earliest I have ever completed a seed order. It is typically a task for the dark days of December. Why so proactive this year? Because I…
Coasting into fall It is time to start coasting into fall. While we are still busy and there will always be plenty to do, the sense of urgency is waning. That runaway freight train feeling that defines spring and summer is gone. It is time…
We did it! We shaped 40 beds, each 180 feet long, for Spring 2021. In order for us to plant anything before mid-April, we have to make the beds in the fall. In spring, the soil is too wet. It is a huge weight off…
This week the shares include kohlrabi. Kohlrabi is a cousin of cabbage. Nope, that’s not a root! It is a bulbous stem. Peel well and enjoy raw, steamed, stir fried, or roasted. It is a versatile, delicious and highly underrated vegetable (in my opinion, anyway).…